Hai An Qingxin Food Co., Ltd. is located on the famous laver hometown in China---Laobagang town in Hai????? county Jiangsu Province which is the largest pollution-free laver-cultivating base of the world. Our company owns assets of 10 million USD. The modernized laver seeding preparation room takes up 8000?????nd the maritime farming area is 6000 mu. We introduce 9 Japanese Nichimo and Takeshita fully-automatic one-step processing production lines which can produce more than 22000 boxes of dried seaweed in a year. In 2004, our company invested 10.8 million USD to introduce 2 fully-automatic secondary-processing production lines. We have the most advanced purifying workshop occupying 1200?????nd a warehouse with constant temperature taking up 2400?????What?????more, we have four suppliers for the raw material of dried seaweed and the stock of dried seaweed in our warehouse is up to 0.17 billion pieces. Our company has already passed ISO9001:2000 quality management systems and HACCP. Company?????leading product has passed American OCTA. Our organic seaweed of Surlan brand is a high ?????ade marine healthy product which will keep ahead to take up the international market. Introduction of Secondary Processing FactorySecondary processing factory was built up in 2004 with an investment of 10.8 million USD. The factory covering 18 mu consists of processing area, life area, work area and green area, which is a scientific layout with a delightful environment. The processing area consists of purifying workshop with 1200?????nd two warehouses with constant temperature with 2400?????The life and work area cover 1000?????ith full equipped office facilities. Our producing workshop is clean up to the pharmacy standards, the germ and humiture reaches the national standards, which makes it the most advanced purifying producing workshop for secondary processing.
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Hai An Qingxin Food Co., Ltd. is located on the famous laver hometown in China---Laobagang town in Hai????? county Jiangsu Province which is the largest pollution-free laver-cultivating base of the world. Our company owns assets of 10 million USD. The modernized laver seeding preparation room takes up 8000?????nd the maritime farming area is 6000 mu. We introduce 9 Japanese Nichimo and Takeshita fully-automatic one-step processing production lines which can produce more than 22000 boxes of dried seaweed in a year. In 2004, our company invested 10.8 million USD to introduce 2 fully-automatic secondary-processing production lines. We have the most advanced purifying workshop occupying 1200?????nd a warehouse with constant temperature taking up 2400?????What?????more, we have four suppliers for the raw material of dried seaweed and the stock of dried seaweed in our warehouse is up to 0.17 billion pieces. Our company has already passed ISO9001:2000 quality management systems and HACCP. Company?????leading product has passed American OCTA. Our organic seaweed of Surlan brand is a high ?????ade marine healthy product which will keep ahead to take up the international market. Introduction of Secondary Processing FactorySecondary processing factory was built up in 2004 with an investment of 10.8 million USD. The factory covering 18 mu consists of processing area, life area, work area and green area, which is a scientific layout with a delightful environment. The processing area consists of purifying workshop with 1200?????nd two warehouses with constant temperature with 2400?????The life and work area cover 1000?????ith full equipped office facilities. Our producing workshop is clean up to the pharmacy standards, the germ and humiture reaches the national standards, which makes it the most advanced purifying producing workshop for secondary processing.